Lead Commis Chef

Root Diamond Nusantara ยท ๐Ÿ“ Samarinda, Kalimantan Timur ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 18.000.000 โ€“ Rp 22.000.000 per month
Root Diamond Nusantara is seeking a talented and experienced Lead Commis Chef to join our team in Samarinda, Kalimantan Timur. In this role, you will be responsible for overseeing the kitchen operations and ensuring the highest standards of food quality and service. The ideal candidate will have a strong background in culinary arts and a passion for creating exceptional dining experiences.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee the daily operations of the kitchen, including staff scheduling, inventory management, and food cost control.,Ensure the quality and safety of all food preparations by adhering to health and safety regulations.,Develop and implement menus that align with the restaurant's brand and customer preferences.,Train and mentor commis chefs and kitchen staff to maintain high standards of food preparation.,Monitor food costs and implement strategies to reduce waste and improve efficiency.,Collaborate with the restaurant manager to ensure smooth kitchen operations and customer satisfaction.,Maintain a clean and organized kitchen environment to promote food safety and efficiency.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a Commis Chef or similar role in a professional kitchen environment.,Proven track record of successfully managing kitchen operations and staff.,Strong knowledge of food safety and hygiene practices.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and leadership skills.,Proficiency in Indonesian and English languages.,Valid food handler's permit and any other relevant certifications.

๐Ÿ› ๏ธ Keahlian

Menu development and cost controlInventory managementStaff training and mentoringFood safety and hygieneTime management and multitaskingLeadership and team management
Siap Melamar?
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